naidufoodrecipes: Bread Rolls



Monday, February 13, 2012

Bread Rolls


Ingredients

  1. large slice white sandwich bread -1
  2. mashed potatoes - 500 gm
  3. fresh green peas - 100 gm
  4. chopped onion – 50 gm
  5. green chili –1
  6. fresh cheese – 100 gm
  7. tomato paste – 10 gm
  8. salt – 10 gm
  9. cumin seeds – 5 gm
  10. red paprika – 5 gm
  11. black pepper – 2 gm
  12. fresh coriander leaves
  13. vegetable oil for deep frying

Method


Take the bread slice and chop all the four edges with a sharp knife.
In a bowl mix all the ingredients. Just wet the one bread slice with water and put a spoonful of filling into the center of bread slice, fold the bread in the shape of a roll.


Deep-fry these rolls until they get golden and crisp.Serve warm with a spicy chutney or tomato sauce.

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